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Cooking & Baking

(4,782 posts)

8. Don't see why not...

Fri Jun 27, 2025, 11:33 PM

Jun 27

maybe 1/2 teaspoon? I make it about 7.2 grams

*Stevia is about 300 to 450 times sweeter than regular sugar

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Banana/Strawberry/Raspberry Cream Freezes! [View all] justaprogressive Jun 27 OP

Feel better soon! justaprogressive Jun 27 #5

Doing better, and I need to get the kitchen back into order. marble falls Jun 27 #6

That looks like a necessary thing to try wendyb-NC Jun 27 #2

I can't locate the source justaprogressive Jun 27 #3

No Problem wendyb-NC Jun 27 #4

Think I could substitute powdered stevia for the sugar? Bayard Jun 27 #7

Don't see why not... justaprogressive Jun 27 #8