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Cooking & Baking

happybird

(5,230 posts)

4. Making split pea and ham soup

Reply to NJCher (Original post)

Sun May 26, 2024, 04:39 PM

May 2024

Last edited Mon May 27, 2024, 04:57 PM - Edit history (1)

Got the meaty ham hock from Easter out of the freezer yesterday. I’ve never made it before so am using this recipe:

https://stripedspatula.com/split-pea-soup-with-ham/

Edit: The soup turned out nicely! It needs some extra salt in each bowl but that’s ok. I was afraid to add too much to the pot in case the ham made it salty.

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kcoates

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