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MissMillie

(39,044 posts)
13. I actually made the dough yesterday
Sun Dec 24, 2023, 10:19 PM
Dec 2023

The recipe said it could sit in the fridge for 24 hours. I took advantage of that.

Had to make the chocolate filling, roll it out and assemble, bake, and then glaze.

I can't wait to try it.

Recommendations

1 members have recommended this reply (displayed in chronological order):

Pictures. Lunabell Dec 2023 #1
Here it is MissMillie Dec 2023 #5
mmmmm. u beat me to the pics .!! AllaN01Bear Dec 2023 #6
Beautiful!!!! Lunabell Dec 2023 #7
"Middle of nowhere, North Central MA" MissMillie Dec 2023 #8
Have a very lovely Christmas. Lunabell Dec 2023 #9
The best to you and yours as well. (n/t) MissMillie Dec 2023 #11
Good for you! MOMFUDSKI Dec 2023 #2
This was my first attempt MissMillie Dec 2023 #10
Yay! Chocolate babka! FakeNoose Dec 2023 #3
My son is attempting deRien Dec 2023 #4
So... how did it come out? (n/t) MissMillie Dec 2023 #14
It looks lovely deRien Dec 2023 #15
Drool spinbaby Dec 2023 #12
I actually made the dough yesterday MissMillie Dec 2023 #13
I am definitely going to make one of those! yellowdogintexas Dec 2023 #16
Latest Discussions»Culture Forums»Cooking & Baking»There's a chocolate babka...»Reply #13