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Cooking & Baking

In reply to the discussion: Update on Pho recipe. [View all]

tavernier

(13,304 posts)
3. The dried shrimp was added long after the dead smell.
Sun Nov 26, 2023, 07:50 AM
Nov 2023

It was when the roasted bones were being boiled. The shrimp and fish sauce just gave it that extra putrid stench. But apparently it was a huge hit when finished and served last evening.
I will try some of the left overs for lunch.

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Latest Discussions»Culture Forums»Cooking & Baking»Update on Pho recipe.»Reply #3