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Cooking & Baking

Marthe48

(19,792 posts)

2. That sounds good too

Reply to thatcrowwoman (Reply #1)

Thu Jul 20, 2023, 03:18 PM

Jul 2023

The cheese seems to mellow the heat.

I just got done blanching and freezing some of the squash, and chopping and freezing the sweet peppers, plus set some aside for a cuke-pepper-onion salad Love when the gardens start coming in.

I had a garden last year, which didn't do too well. I decided to skip a garden, but I put some potatoes in that had started rooting, and they are doing great

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Farm stand! [View all] Marthe48 Jul 2023 OP

That sounds delicious, Marthe48! thatcrowwoman Jul 2023 #1

That sounds good too Marthe48 Jul 2023 #2

I've never frozen squash before, but I want to try it this year. I've only got 2 plants but thatcrowwoman Jul 2023 #3

You're lucky to have plenty Marthe48 Jul 2023 #4

my golden butter zucchini is just now getting started NJCher Jul 2023 #5

A recipe for zucchini casserole Marthe48 Jul 2023 #7

I just finished up grating a two pound Mr.Bill Jul 2023 #6