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Cooking & Baking

ProfessorGAC

(70,901 posts)

4. Gumbo

Reply to NJCher (Original post)

Sun Jun 11, 2023, 04:41 PM

Jun 2023

I usually use parsnips but the store was out of them, so I used rutabaga.
My wife doesn't care for crayfish, so I used shrimp, but I always do that.
I added both bacon & andouille. The bacon, maple cured, added a nice extra element.
Made a pretty big batch, so we'll be eating gumbo tomorrow, too.

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Highlight:

What's for Dinner, Sun., June 11, 2023 [View all] NJCher Jun 2023 OP

steaks on the grill, succotash, and veggie fried rice if I have enough leftover rice mike_c Jun 2023 #1

Pizza. hippywife Jun 2023 #2

grilled rump steak MissMillie Jun 2023 #3

Gumbo ProfessorGAC Jun 2023 #4

Green sauce chicken enchiladas chowmama Jun 2023 #5

Rib eyes, mashed potatoes and sliced tomato with Italian dressing. gibraltar72 Jun 2023 #6

Wife bought two pork loins and I spent Emile Jun 2023 #7

Early summer dinner. AbnerBunny Jun 2023 #8

Crab cakes PJMcK Jun 2023 #9

Kotlet Jilly_in_VA Jun 2023 #10

we have a Turkish bakery that does the best pitas NJCher Jun 2023 #11

Gyro! elleng Jun 2023 #13

Stuffed peppers Retrograde Jun 2023 #12

we went out to supper at the only Chinese yellowdogintexas Jun 2023 #14