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Cooking & Baking

Bayard

(24,145 posts)

4. Shrimp Pillows--new nummy recipe

Reply to NJCher (Original post)

Sun Apr 30, 2023, 03:42 PM

Apr 2023

You take packaged pie dough, lay it out on a baking pan, and cut into 4 wedges. On top, lay cooked/de-tailed shrimp dipped in mayo. I also added some steamed fresh asparagus. Sprinkle with lemon pepper and basil. Small ones, fold a wedge up. Bigger ones like I made, put another wedge on top of the first wedge, and pinch together. Sprinkle with cheese. 10 minutes at 450.

Probably have some coconut cake later with hot tea.

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Highlight:

What's for Dinner, Sun., April 30, 2023 [View all] NJCher Apr 2023 OP

Salmon burgers. HUAJIAO Apr 2023 #1

Canned food PJMcK Apr 2023 #2

GOOD to hear from you, PJ! elleng Apr 2023 #3

Shrimp Pillows--new nummy recipe Bayard Apr 2023 #4

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Turkey Manhattan and a toss salad. Emile Apr 2023 #11