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Cooking & Baking

MiHale

(10,954 posts)

3. Funny egg whites...

Reply to cyclonefence (Original post)

Sat Apr 1, 2023, 06:42 AM

Apr 2023

But sorry no yolk here.

Couldn’t help it, I apologize. Yeah my dear spouse the baker said always warm your eggs first, she leaves them out overnight, room temp. Shoulda done that with the kids. 😝! Does the same with the butter.

Loving brownies is NOT a weakness it’s life!

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Highlight:

Funny egg whites [View all] cyclonefence Apr 2023 OP

Banish Broken Batters Forever Ahna KneeMoose Apr 2023 #1

Hadn't thought of this as broken batter cyclonefence Apr 2023 #6

Yes. bucolic_frolic Apr 2023 #2

I agree that the problem cyclonefence Apr 2023 #7

Funny egg whites... MiHale Apr 2023 #3

To start a yolk cyclonefence Apr 2023 #8

👍 MiHale Apr 2023 #12

you might be experiencing actually fresh eggs Kali Apr 2023 #4

I envy you your home-grown eggs cyclonefence Apr 2023 #9

I've switched brands several times.... hippywife Apr 2023 #5

Yeah, I think this is just meant to be a kitchen mystery for me. cyclonefence Apr 2023 #10

You know it could be that... hippywife Apr 2023 #11

Water? trof Apr 2023 #13

Interesting cyclonefence Apr 2023 #14

I think you bought some vinyl eggs. trof Apr 2023 #15

That's it! cyclonefence Apr 2023 #16

I'm just here to serve. trof Apr 2023 #17