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Old Crank

(5,056 posts)
Wed Nov 22, 2023, 04:10 AM Nov 2023

Today I made the switch

Like daylight savings I switched from the summer breakfast of granola, yogurt, and fressh fruit to porrige, oat and or wheat, and fruit cooked into the mix.

Of course Sunday is still Blueberry pancakes day.



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Today I made the switch (Original Post) Old Crank Nov 2023 OP
AHA! Porridge time, elleng Nov 2023 #1
Thanks for the reminder! Nittersing Nov 2023 #2
Had I not been hospitlized last week Old Crank Nov 2023 #3
Oh no, hope you are out of hospital and OK. I agree, blueberry pancakes are the bomb! Ziggysmom Nov 2023 #4
Thanks Old Crank Nov 2023 #5

Old Crank

(5,056 posts)
3. Had I not been hospitlized last week
Wed Nov 22, 2023, 12:23 PM
Nov 2023

I would have made the switch then. I wouild have finished off the open meusli box. Such is life.

Ziggysmom

(3,665 posts)
4. Oh no, hope you are out of hospital and OK. I agree, blueberry pancakes are the bomb!
Wed Nov 22, 2023, 05:58 PM
Nov 2023

The husband agrees, and we also make them each weekend. He enjoys the thicker, super fluffy pancake, while I love crepes filled with fresh blueberry sauce and a schmear of creme frauche.

Take Care!

Old Crank

(5,056 posts)
5. Thanks
Thu Nov 23, 2023, 12:23 AM
Nov 2023

It was gallstones and I got treated immediately. Then 4 days with an antibiotic IV drip. Boring 4 days. German hospital food isn't the greatest... Next month the gallbladder gets removed and I will have only 2 days in. Go figure.
Just got the bill. 5 days at 10€ per day.

It is good to be back in my place, the kitchen.

Latest Discussions»Culture Forums»Cooking & Baking»Today I made the switch